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Welcome to the regular addition of The Burnt Chef Journal hosted by Kris Hall founder of The Burnt Chef Project. Join us as we explore mental health and wellbeing within the hospitality world and talk openly with our guests about the journey through their careers and experiences with mental health and stress. Listen whilst prepping, on your break, at the gym or at home as we discuss what a mentally healthy hospitality workplace looks like. We hope that you enjoy the content and that you find the open conversations refreshingly honest, relatable and potentially provide some tools to use to benefit you or your team.
Episodes
Tuesday May 07, 2024
Tuesday May 07, 2024
On 5th April, our Hospitality Highlights hosts, Kris Hall and Cara Houchen, were joined by:
⭐ Sally Abe of The Pem
⭐ Hrishikesh Desai of Farlam Hall
Listen in as we discuss whether robots can replace people in hospitality.💭
Watch live every Friday across LinkedIn and Facebook!
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